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Master Chef Joel Robuchon’s Signature Dish Was Basically Mashed Potatoes. Here’s How He Made Them

on August 06, 2018

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Almost four weeks after our littlest man arrived, and I'm finally getting around to writing about his birth story. I'm pretty sure our first two kids had their birth stories up on the blog the day after they arrived. Needless to say, life with three kids has been a whirlwind. (Video of Tony's first couple weeks: Sorry, the audio is all over the place.) My water broke at home at 4:20 a.m. on March 14th. Papa Saigh fell asleep with our 6-year-old in her bed that night, and had just come back into our bed to sleep with me. I woke up and remember telling him that I was dreaming about horseback riding while I was nine months pregnant. We both laughed, and I rolled over because I had a cramp in my stomach. Then, POP... my water broke. When you have two kids at home, your water breaking in the middle of the night isn't exactly convenient. I texted our neighbors who we had "on call" to see if someone could run over to be in the house with the kids while my sister made...

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